We have a significant part to play in helping children understand how food choices affect us physically and mentally as well as the impact these choices have on the planet. We have a privileged opportunity to enrich their food learning in a hands-on and engaging way that goes so much further than putting a carrot and orange muffin on a menu. We use this opportunity imaginatively and wisely.
We work closely to meet your headteacher, bursar, and governors' individual expectations to deliver a service in tune with the rhythm of your school. This gives confidence to parents, the children and your whole school community. We share your aims and go above and beyond to build a strong working relationship. We want you to rely on us and think of us as if we were an integral part of your school team.
Our chefs are self-leaders who take pride, initiative and ownership in everything they do. Planning ahead, thinking on their feet, being proactive, taking decisions and actions that always support your school. Should anything fail to show up on the delivery truck, they problem-solve and come to you with a solution. Supporting the on-site team, you'll find our central personnel and executive chef providing regular, hands-on operational assistance.
We recognise that continuous support is really important for every school with which we work. In addition to any formal meetings, someone from our central team visits each month to see how things are going, check standards, discuss ideas and find out what else we could be doing to support you.
We see food playing a bigger part in the school curriculum and consider it our responsibility to support you as a school in this area of education.